pašta

danes ni kuhanja. ne še, mogoč kasnej....mogoč. je pa to vseeno kulinarična objava od pašta poskusa par dni nazaj. nič posebnega u biti. torej, na hitro sem skuhala brokoli, par minut, da je še zmeri take zelene barve in ne mehki. pol sem popekla tofu in dodala česn. pazi, česna nikakor ne spustit. fse skup zmešat. špageti tu niso bli najboljši izbor. na konc sem mogla dodat še paradižnike, da ni blo tak suho. verjetno fino bi blo tut dodat mal svežga sira. pa še kaj drugega. še to....morm rečt da je ta objava tu bolj zarat foto kot pa zarat recepta :/ nimaš kej.
zuni je mraz. in se mi zdi da je fino za film pa kofe še prej.

today was not a cooking day. well, not yet. later.....maybe. but anyway here i post the pasta try from some days ago. nothing special in fact. i used garlic, broccoli, tofu, garlic, cherry tomatoes, garlic. just cook broccoli for few minutes, it has to be hard in a way still. extra, bake tofu on olive oil, add garlic. mix all. here spaghetti was not the best pasta choice i have to say. at the end i had to add some cherry tomatoes for the juice and what also for sure is a good idea, is to add some fresh cheese. very simple, for sure good to add some other things also, but in any case, you should never forget garlic. and this more...this post is here more for the photo than for the recipe :/ 

otherwise it is very cold outside and seeing a film seems like a right thing to do.